maitre-dish

maitre-dish
 n.— «Both worked at the Fog City Diner; Doug as bartender, Nancy as “maitre-dish.”» —“After a few years, he fit the picture” by Louise Rafkin San Francisco Chronicle (California) July 19, 2009. (source: Double-Tongued Dictionary)

Leave a comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Further reading

Burgoo Porridge, Burgoo Stew

A listener who grew up in Newfoundland remembers her grandfather declaring the fog was thick as burgoo. Turns out burgoo was sailors’ slang for a gray, gelatinous oatmeal—exactly the right image for an impenetrable Newfoundland fog. The word appears...