An Omaha, Nebraska, woman wonders about an Italian food that’s like a stuffed, pizza-size calzone stuffed with potatoes and spinach, or meat, or broccoli. She’s seen it spelled several ways, including goodierooni, goudarooni, and cudaruni. The original version, cudduruni, comes from Sicily and is found in Sicilian dictionaries as far back as the 16th century. This is part of a complete episode.
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