In Minnesota and some nearby states, the children’s game Duck Duck Goose is known as Duck Duck Gray Duck. This is part of a complete episode.
In a previous episode, we came upon a word mystery in a 1947 menu from Jackson, Mississippi, that mentions tang. The mystery has been solved! It wasn’t the drink, and it wasn’t the fish; it was Cudahy Tang, one of over a hundred knockoff...
Martha’s been reading the Dictionary of Smoky Mountain English again, and stumbled across a synonym for “fried chicken.” It’s preacher meat. This is part of a complete episode.
A vegetarian from Vermillion, South Dakota, wonders about the origin of a popular loose meat sandwich called a Tavern Sandwich. It’s like a sloppy joe, and also goes by the monikers Maid-Rite and Tastee. Martha notes a diner in Sioux City...
Boil up some pig neck bones, add some liver sausage and buckwheat, mold it in a loaf, then slice, fry, and serve with syrup. Some folks call that scrapple, but a Milwaukee woman’s family calls it pannas. This is part of a complete episode.
This week, McGimpers, geetus, and other underworld lingo from the 1930s. Crime novelist James Ellroy stops by to talk slang terms and reveals his own favorite. Also, is the expression “Hear, hear!” or “Here, here!”? Is it...