The word larruping and its many variant spellings is often used to describe delicious food. The verb larrup means to “beat” or “strike,” and larruping (often spelled with the G dropped: larrupin’) is used as an intensifier...
Rich, an audiobook narrator from Tucson, Arizona, wonders how lexicographers decide which pronunciations are preferred. He specifically wonders about pronouncing the word aioli. This is part of a complete episode. Transcript of “How Do...
Quiz Guy John Chaneski doctor told him that in addition to adding more whole grains and vegetables to his diet, he should also replace words in his vocabulary with healthier alternatives. For example, she’d prefer that he say That actor was...
If you’ve never dined on funistrada, braised trake, or buttered ermal, you’re not missing out, nor are you alone. All of those are made-up food names that were part of a 1972 survey given to thousands of members of the U.S. military to...
Quiz Guy John Chaneski serves up a smorgasbord of food-related words. If you’re hungry and can’t think of anything but food, what would you call someone who’s afraid of every little thing? We don’t have beef with this puzzle...
What’s the best thing to say to someone who is grieving? Choosing the right words is far less important than just showing up. Also, a family from Russia shares their recipe for something they call hot tamales, that are very un-Mexican. And: if...

