When there’s no evening meal planned at home, what do you call that scramble to cobble together your own dinner? Some people apply acronyms like YOYO — “you’re on your own” — or CORN, for “Clean Out your Refrigerator...
Christy, an English teacher from Philadelphia, Pennsylvania, has an ongoing dispute with her boyfriend about the name of the magazine called The New Yorker: Is it correct to say “Did your copy of the The New Yorker arrive?” Is it really...
The new play English by Iranian-American playwright Sanaz Toossi powerfully evokes the challenges and rewards and changes involved in struggling to gain fluency in another language. Reviewing the play in the The New Yorker, Alexandra Schwartz...
Jelani Cobb, a writer for The New Yorker, began a lovely thread on Twitter by asking readers to talk about their first library card. That online discussion also prompted fond memories from the hosts about the majestic main branch of the Louisville...
Roz Chast, a cartoonist for The New Yorker magazine, asked her followers on Instagram for their terms for informal fridge-foraging, and says she received more than 1700 responses, including California plate, spa plate, having weirds, eek, mustard...
How does social context shape our perception of language? When hiking the Appalachian Trail, a young woman from Wyoming found that fellow hikers assumed she was from another country, not only because of how she spoke, but also how she looked...