We’ve mentioned the word orts before. It means “leftovers,” but if you want another great word for leftovers or various little odds and ends, there’s always manavalins. That’s how Herman Melville spelled it, although there are several other versions...
An ort is a small bite of food left on one’s dinner plate. Also known as the manners bit or manners piece, because some people consider it polite for guests to leave that last bite, which suggests that the host provided enough for everyone to feel...
Listeners continue to weigh in on the topic of what to call those impromptu, free-for-all dinners at home where everyone just cobbles together their own dish with whatever leftovers or ingredients are handy. Frances writes from Bluffton, South...
Amy from Ishpeming, Michigan, says her family’s idiolect includes the word grinslies, which they use to denote the sediment in the bottom of your coffee cup. The word orts is also a term for leftovers, and a dialectal term for the last little bit...
The mealtime admonition “someone has to finish this up so the sun shines tomorrow” comes from a German saying that goes back at least 150 years. This is part of a complete episode. Transcript of “So the Sun Shines Tomorrow” Hello, you have A Way...
Restekuchen, or baked goods made with leftover ingredients, are popular in Germany, where their name translates as “scrap cake.” This is part of a complete episode. Transcript of “German Scrap Cake” Hello, you have A Way with Words. Hi, this is Mary...
