What would you bring to a pitch-in? An Indiana transplant shares this newly acquired term for a potluck dinner. Martha points out that the Dictionary of American Regional English has a map showing the distribution of the term, and it’s limited...
Dining on a budget? Just whip up some necessity mess or a potato bargain. That’s a pork, onion, and potato stew popular in Eastern Massachusetts. Or how about some Georgia ice cream? It’s a North Florida term for grits. Martha shares a generous...
Ever had golden catheads for breakfast? A native of Tennessee wonders about the origin of this term meaning “biscuit” — specifically, ones that are light, fluffy, and about the size of, well, a cat’s head. Martha explains how the names of many foods...
What’s in a pet’s name? Martha and Grant swap stories about how they came up with names for their dogs. Also this week: Have you ever been called a stump-jumper? How about a snicklefritz? And what’s the last word in the dictionary? Depending on...
Hi, all -- What's your choice for Word of the Year? "Vuvuzela"? "Starwhacker"? This week, we discuss WOTY candidates, plus the name "Hawaii 5-0," the political tagline "I approve this message," internet...
The hosts tackle a longstanding mystery about the word shoshabong. This is part of a complete episode. Transcript of “Shoshabong” Hi, you have A Way with Words. Hi, this is Helene from Madison, Wisconsin. Hello, Helene. Welcome. Welcome to the...