stork dinner
n.— «Tina Ayers, director of the obstetrics unit, explains, “The stork dinner is a celebratory dinner or lunch that we have arranged for the new mom and dad before they go home.”» —“A ‘Stork’ Dinner for Two” UC Daily News (Upper Cumberland, Tennessee) Dec. 28, 2007. (source: Double-Tongued Dictionary)
Further reading
Vogelheu—literally, “Vogelheu”—is a Swiss dish with toasted bread, cubed and cooked with eggs and other ingredients for a tasty meal that makes efficient use of leftover bread. This is part of a complete episode.
Related
David says that when he was growing up in Akron, Ohio, his family referred to the grassy area between the sidewalk and street as the devil strip. He’s since moved to Nashville, Tennessee, where he doesn’t hear that term. There are lots...
I thought a “stork dinner” was the garlic pizza the to-be-mom eats to induce labor! (I’m not joking!)