spiedie

spiedie n. a food dish of marinated meat chunks, usually cooked on a skewer and sometimes eaten as a sandwich. Also spiedi. Editorial Note: This word in the US appears to be special to New York State near Binghamton and Syracuse. Etymological Note: Probably from the Italian spiedino ‘a skewer’ or spiedo ‘a spit.’ (source: Double-Tongued Dictionary)

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Further reading

Tip of the Iceberg (episode #1677)

Why does the term vegetarian cause so much confusion? Some people assume it means avoiding red meat but still eating chicken. And is there a term for a vegetarian who also eats fish and poultry? Plus, screwball comedies from the 1930s mix slapstick...

That Burns My Onions!

A listener in Unadilla, New York, says her husband, whose family is French-Canadian, uses the phrase That burns my onions when something irritates him. There are several kitchen-related metaphors used to express anger, including that steams my...

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