Germaican
n.— «In 1876 this village was inhabited by 100 German immigrants who were promised free passage, land and persuaded to settle and develop the plantations. The hardship that followed left just a few remaining, and their descendants now integrated still maintain a presence. Cllr Conil said, “The Germanic features—fair complexions, blond hair, blue eyes—can be seen today yet not a word of German is spoken, only patois, the locals are jokingly now known as ’Germaicans.'”» —“Trip to Seaford, Jamaica” by Joanne Smith Herald Gazette (Eastbourne, United Kingdom) Feb. 26, 2008. (source: Double-Tongued Dictionary)
Further reading
Why do we write the sound of a dog barking as bow wow? Isn’t that noise more like woof, woof or arf, arf or ruff ruff? Surprisingly, the oldest of these is bow wow, or as William Shakespeare wrote in The Tempest (Bookshop|Amazon), bowgh wawgh...
Vogelheu—literally, “Vogelheu”—is a Swiss dish with toasted bread, cubed and cooked with eggs and other ingredients for a tasty meal that makes efficient use of leftover bread. This is part of a complete episode.
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