competitive food
n.— «Candy bars, soda, other sugary drinks, chips and cookies are called “competitive foods” because they are sold in competition with meals partly subsidized through the National School Lunch and Breakfast Programs.» —“Time to ban junk food in public schools to fight obesity” by William Bainbridge Florida Times-Union (Jacksonville) Jan. 1, 2007. (source: Double-Tongued Dictionary)
Further reading
Amid court-ordered busing in the 1970s, a middle-school teacher tried to distract her nervous students on the first day of class with this strange assignment: find a monarch caterpillar. The result? A memorable lesson in the miracle of metamorphosis...
In 1971, when a new public library opened in Troy, Michigan, famous authors and artists were invited to write letters to the city’s youngest readers, extolling the many benefits of libraries. One of the loveliest was from E.B. White, author of...