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Cajun microwave

Cajun
 n.— «Another “cold” smoker, commonly called a “cajun microwave” was welded to the back. Coals are place in a tray atop the smoker that looks like an insulated metal cooler.» —“Key to great barbecue? Low and slow” by Jan Norris Palm Beach Post () Mar. 23, 2006. (: Double-Tongued Dictionary)

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