Praisesong for the Kitchen Ghosts: Stories and Recipes from Five Generations of Black Country Cooks (Bookshop|Amazon) is about the foodways and folkways passed down through five generations of a Black Appalachian family. The book, by novelist and poet Crystal Wilkinson, is part memoir, part cookbook, and thoroughly delicious. This is part of a complete episode.
It’s hard to remember how to spell the names of some cities. Tallahassee, Florida, for example. Then there are towns with very few letters to remember. Y, a tiny town in northern France, has only two main streets, which come together to form...
On a busy day in the emergency room, Alisa of Dallas, Texas, told an efficient colleague that she was really humming, meaning it as a compliment. Her colleague took offense, maintaining that humming meant “smelly.” Since the 18th...
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