A woman in Reno, Nevada, wonders about the expression, “What am I, chopped liver?” Chopped liver is a traditional Jewish dish that’s always a side item, never the main course. Speaking of traditional Jewish foods, the term schmaltzy, meaning overly sentimental, derives from the Yiddish term shmaltz, which means chicken or goose fat. This is part of a complete episode.
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Among the proverbs in Leo Rosten’s Treasury of Jewish Quotations (Amazon): If you drop gold and books, pick up the books first, then the gold. This is part of a complete episode.
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