When a listener from Buffalo, New York, was a child, she was told to stop being so rutschy, or in other words, to stop being so “fidgety.” Rutsch, meaning “to squirm,” and its variants, which include rooch and roosh, come...
Hillary in Woodstock, Vermont, grew up saying mayonnaise as MY-oh-nayz, just like her mother did. That pronunciation is real and valid, though uncommon. The French-derived word has never fully anglicized, so dictionaries and dialect surveys record...
Corey in Buffalo, New York, says her family uses the word unta for “the piece of bread you use to sop up the last bite of what you’re eating.” They also use it as a verb, as in I’m going to unta. Her family is half Sephardic...
German filmmaker Werner Herzog is known for such documentaries as Grizzly Man and Fitzcarraldo. He’s also fascinated with what he calls “the limits of language,” as evident in his 1976 documentary how fast auctioneers can talk, How...
Patrick in Jacksonville, Florida, is curious about an expression his family uses: just like downtown, meaning, “done really well,” or “performed to perfection.” This phrase, along with just like New York, originated in the...
Responding to our conversation about alternatives to the term mocktail, Rob in Wolcott, New York, reports on our Facebook group that he recently saw the term zero-proof drink to describe an alcohol-free beverage — a sophisticated cocktail of harissa...