Donna in Ithaca, New York, wonders about the phrase I’ve had the radish, said by someone who’s exhausted or frustrated. It’s commonly heard in Vermont, and may be related to the French phrase je n’ais plus un radis, meaning...
Wendy from San Diego, California, is curious about the soda fountain treat known in Rhode Island and parts of Massachusetts as a cabinet. Elsewhere it’s called a milk shake, frappe, velvet, or frost. This is part of a complete episode...
Taryn in Washington, D.C., wants to know the proper way to pronounce the word museum. This is part of a complete episode. Transcript of “Pronouncing “Museum”” Hi, you have A Way with Words. Hi, my name is Taryn. I use they...
Jan in Ketchikan, Alaska, says when she worked in a hospital in Maine, co-workers described a patient with a low pain threshold or otherwise reluctant to move about as spleeny. New Englanders in particular use the term spleeny to mean fussy...
Billy from Chilmark, Massachusetts, has heard cunning used for a pretty or especially cute baby, a sense that turns up mostly in the Northeast. The adjective originally had to do with knowing or skill, from the same old root as know, back when...
What’s the difference between butter beans, lima beans, and wax beans? The answer depends on where you live and what dialect you speak. This is part of a complete episode. Transcript of “Butter Beans” Hello, you have A Way with...