In French, there are colloquialisms translating to “the mayonnaise is setting” and “to make the mayonnaise rise.” This is part of a complete episode. Transcript of “The Mayonnaise is Setting” While we were talking...
It’s the business of business jargon. Say you’re in line at the drugstore. Does it bother you if the cashier says, “Next guest”? In department stores and coffeeshops, does the term “guest” suggest real...
A pint-sized mad scientist, a green-haired girl with a contagious sense of wonder, and a 10-year-old detective. They’re all characters in the books on Grant’s latest list of recommended books for children. Also, what’s the word for...
Some people proudly embrace the label cancer survivor, while others feel that’s not quite the right word. Is there a better term for someone who’s battled cancer? Writers and listeners share the best sentence they’ve read all day...
Creative communication in a noisy world! Writing a clever 140-character tweet isn’t easy. But you know what’s even more impressive? Working all 26 letters of the alphabet into just one sentence! The term for that type of sentence is...
A wine expert with a bachelor’s degree in linguistics and a minor in French wonders about the origin of the term sommelier. It shares a root with sumpter, meaning “pack animal.” Sommelier used to refer generally to the person in charge of the...