SK
n.β Β«Then thereβs the name. “Sauerkraut,” which literally means “sour cabbage,” just doesnβt sound seductive. When it comes to foul-sounding food names, perhaps only “liverwurst” comes close. Lindsay Kahn of BIGfrontier Communications, which is handling the National Sexy Sauerkraut Campaign for the Fremont company, admits this defect. “Thatβs why we in the office call it SK,” she says.Β» ββSauerkraut looking for a sexy makeover” by Bill Dawson Star-Tribune (Minneapolis, Minn.) Jan. 25, 2005. (source: Double-Tongued Dictionary)