shamburger n. a hamburger patty made with ingredients other than, or in addition to, beef. Editorial Note: Thanks to Barry Popik for the tip-off on this term. (source: Double-Tongued Dictionary)
Further reading
Patrick in Muncie, Indiana, is fond of jojo potatoes, those delicious deep-fried, seasoned wedges also known as Jo-Jos, and wonders how they got that name. Fortunately, researcher Barry Popik has the scoop. This is part of a complete episode.
Related
Sara in Madison, Wisconsin, was reading an old edition of The Joy of Cooking and came across a recipe that described a cake’s ingredients as earrings for an elephant. She couldn’t discern whether the authors meant that was a good thing...
This reminds me of Birkenfakes, a word I coined to describe inexpensive knockoffs of the classic Birkenstock shoes.