green belly

green belly
 n.— «Green belly: Fresh pork that is the strip from the hog’s flank that will become bacon once it is cured and smoked.» —“Chicago Speak” by Anne Keegan Chicago Tribune Feb. 17, 1994. (source: Double-Tongued Dictionary)

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Further reading

Blessing Box (episode #1613)

Is there such a thing as a “neutral” accent, and if so what does it sound like? And that quirk in the way southern Californians talk about freeways. They’ll say things like take the 405 and get on the 8. Why the definite article...