gastropub
n.— «If “gastropub” is the price we have to pay for bar chefs (real ones, not bartenders with access to blenders) to take their pub grub seriously, then so be it.» —“No Pretension, Just Beer and a Bite” by Peter Meehan New York Times Dec. 15, 2004. (source: Double-Tongued Dictionary)
Further reading
Sean in Oneonta, New York, says that when he was growing up in New Jersey, his family would pile in the car and set off on a surprise adventure, whether a short distance or long, and the kids would be told only that they were going on Buxtehude...
Asthenosphere, a geologist’s term for the molten layer beneath the earth’s crust, sparks a journey that stretches all the way from ancient Greece to the author of Uncle Tom’s Cabin. Plus: What the heck is a dogberg? It’s when...