Cajun microwave
n.— «Another “cold” smoker, commonly called a “cajun microwave” was welded to the back. Coals are place in a tray atop the smoker that looks something like an insulated metal cooler.» —“Key to great barbecue? Low and slow” by Jan Norris Palm Beach Post (Florida) Mar. 23, 2006. (source: Double-Tongued Dictionary)
Further reading
A caller who grew up in Wisconsin says his spouse, who’s from Florida, teases him for such things as pronouncing bagel like “BEG-el” and dagger as “DEG-ger.” They’re just products of his isolect, the regional variants from his particular dialect of...
Ashley in Tallahassee, Florida, says some friends find it odd that she refers to her husband as Dad even when their daughter isn’t around. Is it weird to address your spouse that way? In some cultures, parents are addressed differently after...