Jodie in Norfolk, Virginia, reports that a new restaurant there serving New Haven-style pizza is called District Apizza, pronounced “ah-BEETS.” The word apizza is a remnant of the language of Italian immigrants who settled in Connecticut, from la pizza, and its two-syllable pronunciation is the result of apocope, the lenition (weakening) or elision of a final vowel. For the same reason, some Italian-Americans pronounce prosciutto as “pro-ZHOOT.” This is part of a complete episode.
After our conversation about towns with extremely short names, many listeners wrote to tell us about Why, Arizona. Others pointed out that there are towns called Ely in Iowa, Minnesota, and Nevada. Other super-short appellations include Rye, New...
Debbie from Crawfordsville, Florida, says that when she and her husband reach an impasse while working on something, they’ll say Let’s grok about it, which they use to mean “Let’s think about it.” Grok was coined by...
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