When you’re distracted by trying to get the perfect photo at a wedding or fiddling with your camera during a solar eclipse, you’re missing out on some of the experience itself. There’s a term for this: It’s called...
The dialect heard in the state of Utah includes lexical items such as the hotdish casserole called funeral potatoes, as well as the mayo-ketchup condiment called fry sauce, and a particular type of scone, also called fry bread. Utah is also known...
A listener in Park City, Utah, says she and her fellow ski enthusiasts are having heated debates about the word nonplussed. It originally meant “at a loss,” from Latin non plus, meaning “no more,” suggesting a situation in...
Lori Wike is the principal bassoonist in the Utah Symphony. She also crafts clever palindromes, as is clear from the documentary The Palindromists, which features one of her favorite creations: Had a tonic, cuppa cappuccino, Ta-Dah! This is part of...
Really??? Really! A college student in Provo, Utah, says he’s hearing this expression of sarcastic incredulity more and more— even catching himself saying this to his cellphone when it dropped a call. He suspects it comes from Saturday Night...