Grant explains the connection between sauce and “don’t sass me.” This is part of a complete episode.
meatza n.— «My friends once ate a pizza that was known in legend as “the meatza.” This pizza had no sauce, just 7 or 8 different meats piled quite high (estimated at about 4-5 inches). They then used the crust to mop up the grease that...
The French phrase au jus means with sauce, which is why it drives some diners to distraction when a menu lists beef with “au jus sauce.” A Wisconsin listener calls to say this phrase sets her teeth on edge. The hosts order up an answer...
skiintling n.— Note: According to the Oxford English Dictionary, skintling is “to separate and reset (half-dried bricks) at angles to each other, so as to complete the drying.” «The brick facade is as curious as anything. It’s...
wingery n.— «With great expectations we sampled four varieties of wings at this award-winning wingery and were suitably impressed. This is the real deal: big, fresh, meaty wings and drumettes immersed in boiling oil until crisped and...
diaper sandwich n.— «Janice Bourgeois Macomber, who insists that even people she has just met call her Aunt Boo, adds a spoonful of amber-colored cane syrup to cut the acid in her court bouillion, a tomato sauce that she uses to simmer...