A listener from northern New Jersey says that in his part of the state, a sloppy joe was not the mashed-up ground beef sandwich many of us also know as a loose meat sandwich, spoonburger, or tavern. For him, a sloppy joe was a deli meat sandwich...
Hankering for a cannibal sandwich? An Appleton, Wisconsin, woman has fond memories of raw ground round steak on top of rye bread, topped with salt, pepper, and onion. She wonders if it’s a regional dish. This is part of a complete episode...