There was a time when William Shakespeare was just another little seven-year-old in school. Classes in his day were demanding — and all in Latin. A new book argues that this rigorous curriculum actually nurtured the creativity that later flourished...
When Tony from Fort Worth, Texas, ordered chicken fajitas at a restaurant, the server replied Perfect! He’s pretty confident that his order was hardly outstanding, much less perfect. He’s noticed that the response Perfect! doesn’t...
Gene calls from the Badlands of South Dakota to ask about ordering a glass of water at a restaurant by asking for a blue dolphin neat. Is that widely used? There are many slang terms used when ordering water, such as windmill cocktail, city coke...
After our conversation about restaurant codes used to ensure efficient service, a chef in Charlotte, North Carolina, shares more examples from his experience in an upscale establishment. This is part of a complete episode.
In the late 1800s, waitresses at the Harvey House chain of restaurants at railroad stops across the American West employed a cup code. One server would ask customers about their preferred beverages, then briskly arrange their cups on the table...
When you had sleepovers as a child, what did you call the makeshift beds you made on the floor? In some places, you call those bedclothes and blankets a pallet. This word comes from an old term for “straw.” And: What’s the story...