How about some wind pudding with a dollop of air sauce? What’s in a tavern sandwich? Do pregnant women really crave pickles and ice cream? Grant and Martha dig in to colorful language from the world of food. Plus, ever think of publishing a novel...
“Well, Butter My Buns and call me a biscuit!” Martha and Grant talk about great catch phrases from old-time radio comedies. Also, why do we speak of a meteoric rise? Don’t meteors plummet? What do you keep in a Fibber McGee drawer? Plus, myriad vs...
In this week's episode, we go from hip-hop to a public television show about the intra- and inter-class conflicts in a British manor house. We also talk about "flupgrades," what you might call it when a software update hurts more than...
You know those words whose meanings never seem to stick in your mind, no matter how many times you flip back to the dictionary? Martha wrestles with the term atavistic, meaning “the tendency to revert to ancestral characteristics.” She now remembers...
Is it worth using proper pronunciation if it makes you sound ignorant or misinformed? Contrary to the common understanding, the word forte is actually pronounced “fort.” Grant describes forte as a skunked word; it’s a losing situation no matter how...
“When the going gets tough, the tough get going.” This and other phrases of wisdom are known as antimetabole, from the Greek for “turning about in the opposite direction.” Certain forms of these statements also go by the name chiasmus, from the...

