TagMaple syrup

Sugar Off

To sugar off means to complete the process of boiling down the syrup when making maple sugar. Some Vermonters use that same verb more generally to refer to how something turns out, as in the phrase, “How did that sugar off?” This is part of a...

Creemees

Don’t think about ordering a soft serve ice cream in Vermont—there, it’s a Creemee. The term has stuck around the Green Mountain State by the sheer force of Vermonter pride. This is part of a complete episode. Transcript of “Creemees” Hello, you...

buddy

buddy  adj.— «Syrup made from trees that have already started to open their buds is referred to as “buddy” syrup and it tastes pretty awful!» —“Now is the time to make maple syrup” by Bob Beyfuss Daily Freeman (Kingston, New York) Mar. 21, 2008...