Mackenzie from Green Bay, Wisconsin, learned the word agita from a friend in Bethlehem, Pennsylvania. She uses it to refer to “that heavy, sluggish feeling one gets after eating too much,” the feeling some call the meat sweats. The word agita comes...
Melissa in Grand Prairie, Texas, hails from a family in New Jersey that refers to red pasta sauce with meat in it as gravy. Her family has Italian roots, and in their local dialect, the word for “sauce” can also be translated as “gravy.” Sicilian...
A listener notes that among the many Italian-Americans in Rome, New York, the term mappine is commonly used for dish towel. In some some dialects of Italy, particularly the Piedmont and Neapolitan regions, the word mappina means cloth or towel or...
