condimaniac
n.— «Condimaniac…a person affected by a mania for condiments; one whose cabinets and refrigerator doors are filled with an excess of food seasonings, e.g.,— “He’s such a condimaniac, he brought his own Dijon, grainy and violet mustards to the barbecue. And don’t get me started on that portable pepper mill….”» —“The Talk” by Christine Muhlke New York Times May 6, 2007. (source: Double-Tongued Dictionary)
Further reading
A newscaster covering treacherous driving conditions offered this advice: Keep it between the mustard and the mayo. In other words, “Make sure your car stays between the yellow line and the white line on the road.” This is part of a complete episode...
Colin from Los Angeles, California, is pondering the expression make no bones about it, which suggests the speaker is talking or acting with no hesitation whatsoever. The saying is inspired by the idea of literally finding bones in one’s food, since...