Martha muses about the language of falconry, and in the process, reveals the origins of several words and phrases in one fell swoop.
This week, we’re going through the e-mail bag. Here’s a savory, sensuous one. It’s from Stacey in Boulder, Colorado.
If you’re facing a Hobson’s choice, you don’t really have much to choose from. The phrase describes a situation in which your options are either to take what’s offered, or else take nothing at all. Martha offers some choice...
What does the expression egg on have to do with chickens? Nothing, actually. Martha explains why, and tells the story of how the term curate’s egg came to mean “something with both good and bad characteristics.”
Chickens give more than eggs, meat, and feathers—they give language!

