How do dictionaries define colors? And why are some of those definitions so confusing, like “stronger than carmine” and “bluer than fiesta”? Dictionary editor Kory Stamper explains it all in her new book. Plus, the story behind the expression more...
Those green plastic strips tucked between cuts of meat in supermarket display cases? They’re parsley runners, the result of recommendations from a professional color consultant hired by a grocery chain in the 1950s. Under bright store lights, the...
The entry for geranium lake in Webster’s Third New International Dictionary describes it as “a vivid red that is lighter and slightly yellower and stronger than apple red, yellower, lighter, and stronger than carmine, and bluer, lighter, and...
Word by Word: The Secret Life of Dictionaries, by Merriam-Webster lexicographer Kory Stamper, is a must-read for anyone interested in language and how dictionaries are made. This is part of a complete episode.
It’s another A Way with Words newsletter! This past weekend’s episode was a rebroadcast, which we named “Pickles and Ice Cream.” English speakers use those two when they want to compare two things that don’t go well...