What’s up with ketchup? The shifting history and spelling of the name of this condiment. For centuries, ketchup was a fishy sauce originating in Asia—the tomatoes came only later! Plus, a new book shows what’s lost when a language dies: when there...
Sara in Camden, New Jersey, wants a word for those people who are more than acquaintances, but not quite friends. She calls them friendlies, but wonders if there’s a better term. Fracquaintance, maybe? The Danish band Mew has an album called...
So you’ve long dreamed of writing fiction, but don’t know where to begin? There are lots of ways to get started — creative writing classes, local writing groups, and books with prompts to get you going. The key is to get started, and...
The French word for “enamel” is émail, with an acute accent on the e. To avoid confusion, the French use courriel or simply le mail to denote those electronic missives. This is part of a complete episode. Transcript of “French “Émail” Means...
Our conversation about books that sit on your shelves unread and the difficulty of parting with them prompted Jen in Essex, New York, to write about her own attachment to long-outdated field guides because of the memories attached to them. This is...
The first-ever “Word by Word” awards were presented by A Way With Words co-hosts Martha Barnette and Grant Barrett as part of a sold-out celebration at the San Diego Natural History Museum. To celebrate its tenth year of independent production...