Sara in Madison, Wisconsin, was reading an old edition of The Joy of Cooking and came across a recipe that described a cake’s ingredients as earrings for an elephant. She couldn’t discern whether the authors meant that was a good thing...
Sara in Madison, Wisconsin, was reading an old edition of The Joy of Cooking and came across a recipe that described a cake’s ingredients as earrings for an elephant. She couldn’t discern whether the authors meant that was a good thing...
